Restaurant Server
Sandals Grande Saint Lucia
10.2023 - 02.2024
- Checked back with guests periodically to ensure satisfaction with food and service.
- Maintained cleanliness of restaurant area, including tables, chairs, floors, counters, windowsills.
- Delivered beverages, appetizers, entrees, and desserts to guests in an efficient manner.
- Greeted and seated customers promptly, courteously, and professionally.
- Responded to customer inquiries about menu items or services offered by the restaurant.
- Conducted daily side work duties such as polishing glassware and restocking condiments.
- Assisted other servers as needed during peak hours or special events.
- Followed up on guest requests in a timely manner.
- Provided menu recommendations and answered questions regarding food ingredients and preparation methods.
- Communicated effectively with kitchen staff regarding order status updates.